tag:blogger.com,1999:blog-1341873096138798876.post3903079315329758099..comments2023-09-17T04:51:52.015-07:00Comments on Cook with Esh: sprouted ragi idli -powerhouse breakfastAnonymoushttp://www.blogger.com/profile/09281647222743221039noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1341873096138798876.post-22494001945776019522013-11-08T11:08:31.251-08:002013-11-08T11:08:31.251-08:00Hi Eshwari
Love your blog. Your keep your recipe...Hi Eshwari <br /><br />Love your blog. Your keep your recipes simple and easy to understand. Like the fact that you don't use any complicated techniques or equipment and make even difficult recipes seem so simple. This is why we readers love to try out your recipes. I tried out your vada recipe once and the result was amazing. Then I became confident and made almost 50 vadas (yes you read it right, I can't believe it myself) for guests at home. It was a success. Owe it to you Eswari!!!! Now I am gonna try the idli and ragi idli recipe for my kids. Although I have been making idlis I have never added cooked rice and have never tried ragi idli. I am sure this too will be a hit. Am a south indian too and try to encourage my kids to have ragi kanji. But they dislike the taste. So am gonna try the ragi idli. Hope they start liking it. Take care and keep up your good work. God bless u and your family.<br />Regards<br />ShirleyAnonymousnoreply@blogger.com